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Food and wine experience

Lunch at Grenache and tasting of Two Worlds Whiskey

Editorial illustration for Lunch at Grenache and tasting of Two Worlds Whiskey.
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In January 2023, La Table des Amis de Provence offered “Lunch at Grenache and tasting of Two Worlds Whiskey” to members and friends.

La Table des Amis member Ashley Donahey and her team have created an amazing blend of a premium American whiskey that she would share following lunch at the gastronomic Grenache restaurant near the center of Aix-en-Provence. Naturally, she is from Kentucky and has ancestral roots in the whiskey industry which in America practically came over with La Fayette, a theme carried forward in the names of her limited releases. Two Worlds Whiskey releases are the most French of American whiskeys and are aimed at the connoisseurs of fine whiskeys in France as well as the American premium market. Following lunch at Grenache, Ashley would provide a most decadent digestif as she guides us through a tasting of three Two Worlds Whiskey releases and shares more about the brand and her story. h#ps://twoworldswhiskey.com/about-us/#team h#ps://en.wikipedia.org/wiki/Bourbon_whiskey

Historical account reconstructed from La Table’s archived event materials.